Let's just wine about it...
Normally, I don’t tend to blog
about trips to So. Cali, after all for my husband it’s just going home. We did
have an ominous start timing our drive into DIA with only the 3rd
tornado to ever touchdown within a stones throw of tarmac. We were physically stopped on Pena Blvd like
sitting ducks waiting to be swept-up to Oz. Meanwhile, a schoolgirl friend I
ran into after check-in mentioned that she was forced to go to the
restrooms/shelters. She was quite disgruntled having just been served her wine,
much ado for having to slam her libation.
Landing into San Diego Airport is always more pleasant than many other airports. Pick-up was a breeze and I am now thankful my kids are old enough to fly cattle class; I am
bound and determined to afford First Class where available from here on out.
One highlight, I finally met the most well known of my husbands relations; SteveMariucci. My cousin in-law’s hubby pretty much looks like his pictures and is
really quite a nice guy. This is really only notable because he’s the only
cousin I had yet to meet since snagging my hubby almost a quarter century ago.
My husband is a local and that means
local beaches not resort beaches. Which also means sea kelp and sand flies. The
kids had loads and loads of fun, barely aware of the growing trend for canopy
beaching. My husband was quite disgruntled by all the tent cities popping up by
those needing to establish their beach territory. While I sun-tanned and dove
into the book Game of Thrones, daddy dove into the rolling surf and taught the munchkins the fine art of boogie boarding. We did see a pair of dolphins and a
dune-weasel. At least some wildlife is surviving our in-human-e onslaught.

Our main purpose was a friend's wedding. We left our kids at the in-laws for grandparent quality time and headed to our primary purpose, the union of our friends to join the
ranks of the ball-and-chain gang. Located in Temecula Wine Country. Our accommodation
was at Ponte Family Winery and is an oasis of comfort, civility and high
quality wines. The breakfast menu was superb however the gourmet coffee was
mediocre at best. The wedding dinner was disappointing both the chicken and
pork were dry and the table lacked salt and pepper. But that was the worst of
our mini-getaway experience. The wedding itself was beautiful, the bride was radiant and the groom beaming. A lovely backdrop and made of most fairytales. To top it off each morning hot air balloons floated
over rows and rows of grapevines nearly bursting at the seams with
quintessential bunches-of-green sweetness and all this graced our deck-view.
We also visited Lorimar Winery, were a bridal party felt it was socially acceptable to be loaded and start a water fight with cups of complimentary lemon-water. We both enjoyed the white-merlot after the drunken girls departed. Then we joined forces with more of our group and visited WilsonCreek, another nice winery known for Almond Champagne. Our favorite was their Petit Sirah Port. If you are not associated with a wedding, I would suggest not traveling to wine country during the blissful high season. It was very crowded in general and the groups (other than our 40+ crowd) are more about the party than the location.
We also visited Lorimar Winery, were a bridal party felt it was socially acceptable to be loaded and start a water fight with cups of complimentary lemon-water. We both enjoyed the white-merlot after the drunken girls departed. Then we joined forces with more of our group and visited WilsonCreek, another nice winery known for Almond Champagne. Our favorite was their Petit Sirah Port. If you are not associated with a wedding, I would suggest not traveling to wine country during the blissful high season. It was very crowded in general and the groups (other than our 40+ crowd) are more about the party than the location.
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